

Shogun Senjo 28cm Marble Casserole - Specially designed thick gauged cast aluminum: This ensures an excellent conduction of heat & helps to avoid warping & other issues. - Clean the cookware: Please clean the cookware thoroughly with dish drop and a non-scratch sponge. - Rinse and dry: Coat the cookware with some cooking oil & season over low heat for a few minutes switch off the flame. Set it to cook & wipe clean with a kitchen towel. The cookware is ready for use. - During cooking: The die-cast body of Shogun non-stick cookware has great heat conductivity, so please use low to medium heat. - Start with medium flame & turn to low flame once cookware is hot. - Do not overheat an empty cookware over high flames as it can cause damage to the non-stick coating over a period time. Just heat & cook immediately. - Recommended using wooden or nylon spatula with round edge.…


